The Recipe Box Menu

Nancy’s Favorite Breakfast Salad

 

 

Courtesy of the Common Market’s recipe page

2 tablespoons dried cranberries 
2 tablespoons dried apricots or prunes, diced 
1 tablespoon sliced almonds 
1 tablespoon brown sugar 
1 tablespoon ground flax seeds or bran 
Sprinkle of cinnamon 
1/2 Pink Lady apple, diced 
3 oz Nancy’s OG Vanilla or plain Yogurt

Fold all ingredients together and enjoy one of the best ways to start your day. Or, you can blend just the dry ingredients the night before and add the apple and yogurt in the morning, if you’re pressed for time.